Food and culture

Chinese Culinary Arts

Availability: Chinese learners who have interest in traditional Chinese culture

Chinese people take great pride in their cuisine because China boasts a seemingly infinite variety of dishes and distinct regional cooking styles. Though "Chinese" food is enjoyed worldwide, it often isn't authentic. Take this unique opportunity to learn about:

  • Famous Chinese dishes and their histories
  • Regional specific cuisines
  • Purchasing and preparing ingredients for cooking
  • How to prepare simple, yet elegant dishes to delight your friends and family


Introduction to all kinds of Chinese Cuisine
Discovery the Chinese culture behind the Chinese food culture

What Chinese Language Learners Say About Us More>>


I loved cooking since I was a child. When I met Chinese cuisine, I fell in love with it, but had no idea how to prepare any of the dishes I enjoyed. Mapo doufu is my favorite dish and also very easy to cook. In this program, I’ve learned all kinds of delicious tips and tricks.

America | Debra Smith


In Canada, if I wanted to eat “Chinese” food, I had to go to a restaurant. However, after coming to China and eating authentic Chinese food, I decided to learn authentic methods preparing Chinese cuisine.

Canada | Kusum Rani